The philosophy of Molto is grounded on the desire to create something with a strong Italian flavour. The dishes suggested by our menu are born from the research of local products, always inspired by seasonality and freshness.
Pastas and homemade breads are prepared according to traditional recipes, just like the cakes. Meat is rigorously Italian and fish of excellent quality. The Chef Paolo Castrignano revisits with a modern twist traditional cuisine from the Lazio region.
MOLTO AT YOUR HOME
Discover the new site moltoacasatua.it. Browse the menu and order your favorite dish or bottle at home, we’ll bring them to you! Decide whether to receive your order at home or whether to collect it at the restaurant at the agreed time. You can order comfortably by phone at 06 8082900 or by using the Quick Order form.